Orion II is inviting guests to come onboard for an eight-night Japanese culinary adventure, departing on 27 April next year, Priced from $7,490pp (or $5,990pp if booked by 30Nov11), the voyage will be accompanied by special guest chef Hideo Dekura who will teach guests how to prepare and present a range of the world’s favourite Japanese dishes such as sushi. Onshore excursions include visits to the markets where the locals shop, including the famous Jalgachi Fish Market in Busan.
 |
Take a round trip of Japan onboard Orion II and experience the best that Japanese cuisine has to offer. Departs 27Apr12. Book before 30Nov11 to receive special earlybird rates
|
